Sunday, January 9, 2022

PELİN SEVİNÇ-BİLECİK/İBN-İ SİNA MESLEKİ VE TEKNİK ANADOLU LİSESİ

 COOKING WEBINAR

It was a great event. Eda chef made us a dish from Ottoman cuisine. It looks really delicious 😊



 

Wednesday, January 5, 2022

Tuesday, January 4, 2022

How to prepare our traditional dish called "STRUFFOLI", by Francesca and her team


 

Monday, January 3, 2022

The word "SCHOOL" made of Neapolitan Struffoli, little cakes with honey


 

Sunday, January 2, 2022

GİZEMNUR YILMAZ / ÖZEL ESKİŞEHİR OSB MESLEKİ VE TEKNİK ANADOLU LİSESİ

 WE HAVE PREPARED ABOUT "ÇİBÖREK" OUR TRADITIONAL FOOD OF ESKİŞEHİR,TURKEY FOR OUR COLLABORATIVE CULTURAL RECIPE BOOK. EOSB TECHNICAL COLLEGE TEAM MADE A POSTER AND PREPARED A VIDEO ON HOW TO COOK THIS WONDERFUL DISH.

ENJOY IT! :)







our song/common work